Blueberry Dessert
Ingredients
1 can blueberry pie filling
8 oz cream cheese
1 cup sugar
1 stick melted oleo
30 graham crackers, crushed
large Cool Whip
2 bananas
Preparation
Cream sugar & cream cheese until fluffy
Fold Cool Whip into cream cheese mixture
Mix melted oleo & 2/3 of crushed graham crackers
Pat into a 9x13 pan to form a crust
Put 1/4 of cream cheese mixture on top of crust
Spread blueberry pie filing over the cream cheese
Slice bananas on top of blueberry filling
put remaining cream cheese mixture over pie filling
Top with rest of graham cracker crumbs
Refrigerate overnight before serving
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