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Chocolate Chess Pie


2 cups sugar 2 1/2 tbs. cocoa
2 tbs. flour 1/4 cup butter, melted
1 small can evaporated milk 2 tsp. vanilla extract
3 eggs, beaten 1 pie shell, unbaked


Beat eggs & add melted butter, milk, & vanilla.   Sift together cocoa, sugar, & flour.  Gradually add sugar mixture to egg mixture.  Mix well & pour into  unbaked pie shell.   Bake at  350 for  45 minutes or until lightly browned.  

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