Fresh Peach Pie
Ingredients
1 deep dish pie shell, uncooked
3 fresh peaches, sliced
3 eggs
1 cup sugar
2 TBS flour
1/2 stick oleo, melted
1 TBS vanilla
Preparation
Blend eggs, flour, sugar, & melted oleo together
Place sliced peaches in bottom of pie pan
pour egg mixture over peaches
Bake at 350° for 45 minutes
DO NOT OVERCOOK
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