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Peanut Butter Pie


1/2 cup peanut butter 8 oz. cream cheese
1 cup powdered sugar 12 oz. Cool Whip
1 graham crust


Combine  cream cheese & sugar.  Add peanut butter Beat until well blended. Fold in half of Cool Whip.  Pour into crust.  Spread remaining Cool Whip on top.  Chill well before serving.

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