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Raisin Pie


1 c. sugar 2 c. raisins
3 Tbsp. cornstarch 1 Tbsp. lemon juice
1 1/3 c. water 1 Tbsp. orange juice


Mix all ingredients and cook until thick. Pour into uncooked pie crust. Top with crust. Bake at 400 degrees for 40 minutes.

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